Germany’s federal environment agency has issued a strong advisory for people to return to prewar norms of eating meat only on special occasions and otherwise to model their diet on that of Mediterranean countries. Germans are among the highest meat … Continue reading
Jack Norris, Registered Dietician, has an important follow up on an earlier post and addresses the misinformation of the Centre for Consumer Freedom.
[British] Sainsbury’s has announced that from the 5 February it will no longer sell eggs from battery hens. When Compassion in World Farming awarded Sainsbury’s with a Good Egg Award in 2008 it was on the promise of this remarkable … Continue reading
Signaling that the Agriculture Committee will not be exclusively the domain of growers and food producers, new Senate President Pro Tem Darrell Steinberg on Tuesday gave the committee a new name, an expanded mission and a new chairman. The committee … Continue reading
Chicago health commissioner Dr. Terry Mason has a message for Chicagoans who enjoy devouring meat in all its fat-dripping, artery-clogging glory: Don’t do it. As part of his campaign to slim down waists and lower blood pressure, blood sugar and … Continue reading
The new estimate of young vegetarians comes from a recent federal Centers for Disease Control and Prevention study of alternative medicine based on a survey of thousands of Americans in 2007. Information on children’s diet habits was gleaned from about … Continue reading
