Some Progress to Report

British farmers could capitalise on the fact that shoppers are becoming increasingly concerned about animal welfare when buying food, according to the food and grocery think-tank, IGD. One fifth of shoppers (20%) now say that knowing about the standards of animal welfare has become one of their key drivers of product choice, which is up from 13% in 2008, according to the survey Shopper Trends 2009. When asked about concerns they have relating to food production, almost half (46%) of respondents mentioned animal living conditions compared with 38% in 2008.

Shoppers increasingly looking at welfare status of food

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